Vodka Chocolate-Covered Strawberries

INGREDIENTS

3 cups whole strawberries, rinsed

1 ½ cup whipped vodka

1 ½ cup semisweet chocolate chips

2 tsp. coconut oil

parchment paper

Temperature: High

Time: 4 hours

Servings: Approx. 36 strawberries, size dependent

Recipe

1. Place strawberries in a large bowl, then pour enough vodka over them to cover completely.

2. Cover and refrigerate at least 3 hours.

3. Drain strawberries (reserving vodka for future use) and pat dry.

4. Put vodka into a covered container and return to refrigerator to use in strawberry-flavored drinks at a future point in time.

5. Line a medium baking sheet with parchment paper.

6. In a small microwave-safe bowl, combine chocolate chips and coconut oil and microwave in 30-second intervals, stirring in between, until completely melted.

7. Dip strawberries in chocolate, turning to cover all but stem and place on a prepared baking sheet.

8. Refrigerate until chocolate is set, about 30 minutes.

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